Hezekiah Johnson

CHEF DE CUISINE

Jeffrey Kimura

SOUS CHEF

Oysters (6 ea) - 24 HH 19
Oyster Shooters (3 ea) - 18 HH 12
Steelhead Handroll - 13 HH 11
Bluefin Handroll - 14 HH 12
Steelhead Tostada - 18 HH16
Firefly Squid Tostada - 17 HH15

Sashimi Sampler - 34
Sea Bream Tiradito - 29
Akami Sashimi - 38
Chutoro Sashimi - 45
Otoro Sashimi - 55
Bluefin Sampler - 150

Side Rice, Seasoned with Furikake, Nikiri, Scallion - 10
Braised Kabocha Squash, Tempura, Scallion - 12
Cup Miso Soup, Katsuobushi Butter, Chive - 10
NAMAdog, Pork Sausage, Potato Bun, Furikake - 14
Chirashi Bowl, Sashimi, Rice, Furikake - 45

HAPPY HOURS

THU

5-6 + 8-9

FRI + SAT

5–6 + 9-10

MON

5–Close
NAMA Elevated Surf and Turf in Ashland Oregon

Thu–Mon | 5-9 PM

Late Night Fri & Sat
140 Lithia Way | Ashland Oregon
140 Lithia Way
Ashland Oregon

© NAMA | Site by GNOSIS | Photography by LINDSEY BOLLING

© NAMA
Site by GNOSIS
Photography by LINDSEY BOLLING